Sweet and Saucy Tacos

Satisfy your guests with these easy, full-of-flavor tacos. Served with rice and beans or on their own—they'll make your party muy caliente.

• 2 pounds lean ground beef
• 1 cup chopped onion
• 2 teaspoons minced garlic
• 1 12-ounce bottle Heinz® Chili Sauce
• 1 cup Ocean Spray® Jellied Cranberry Sauce
• 1 1.25-ounce package taco seasoning mix
• 12 flour or corn taco shells
• shredded Cheddar cheese, chopped tomato,
  shredded lettuce and sour cream

Cook beef, onion and garlic in large skillet over medium-high heat, stirring frequently, for 6 to 8 minutes or until beef is cooked through and vegetables are softened; drain.

Stir chili sauce, cranberry sauce and seasoning mix into beef mixture. Reduce heat. Cook for 10 minutes or until flavors are blended. Divide beef mixture evenly among taco shells. Top with cheese, tomato, lettuce and sour cream.

Makes 12 tacos